Vanillin
香兰素
Fragrance and FlavorCAS Number121-33-5
Molecular FormulaC8H8O3
Molecular Weight152.15
PackagingFactory origin pack, consult us for detail
Description
The primary component of vanilla bean extract. A versatile flavoring agent used in food, beverages, and perfumery.
Applications
Ice cream, chocolate, baked goods, beverages, perfumes
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